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    SEAFOOD
     
    CRISPY HONEY SHRIMP

    \27,900

     
    Lightly battered and served in a sweet sauce over a bed of crispy rice sticks
     
     
    KUNG PAO SHRIMP

    \28,900

     
    Spicy Sichuan chili sauce with peanuts, celery, scallions and red chili peppers
     
     
    ORANGE PEEL SHRIMP

    \28,000

     
    Hunan chili sauce with fresh orange slices, garnished with pea shoot sprouts
     
     
    SHRIMP WITH CANDIED WALNUT

    \29,000

     
    Tender shrimp tossed in a creamy sauce with candied walnuts and fresh fruit
     
     
    ASIAN GRILLED SALMON

    \31,000

     
    Dry-rubbed with Asian spices, simply grilled, served on asparagus with red pepper slaw
     
     
    SALT & PEPPER PRAWNS

    \31,900

     
    Crispy prawns in aromatic spices with chili peppers, black beans, ginger and green onions
     
     
    SHRIMP WITH LOBSTER SAUCE

    \29,000

     
    Tossed with Chinese black beans, peas, scallions, Asian mushrooms and egg
     
     
     
     
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